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Amy's bread
Amy's bread
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Author
Scherber, Amy
Language
English
Book
Show Edition
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Trone Memorial Library (East Berlin) - Nonfiction
641.815 SCHERBER
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Syndetics Unbound
Table of Contents
From the Book - Updated and revised.
Essentials for making good bread
Techniques : our secrets and tips
The magic of making bread rise
Simple breads to get you started
Breads made with whole wheat flour
Sourdough breads
Breads made with rye flour
Full-flavored breads
Golden semolina breads
Bakery favorites : pizza and focaccia
Sandwiches
Brioche and sweet specialty breads
Additional techniques and information for avid bakers.
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Subjects
Subjects
Amy's Bread (Bakery)
Bread
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Contributors
Amy's Bread (Bakery)
Dupree, Toy Kim
ISBN
9780470170755
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